“Velour” Sponge Cake with Apricot Flavour 150 g

A delicate sponge cake with light, airy cream and the vibrant flavour of apricot. A fruity note with a subtle, pleasant tartness blends harmoniously with the soft sponge and smooth cream. A light, creamy fruit dessert with a sunny apricot character, perfect with coffee or tea.

Quantity per pack: 
6 pcs
Weight: 
150 g
Product characteristics
Long Shelf-Life Sponge Cake
Composition
Apricot-flavoured filling 22% (water, sugar, modified corn starch, acidity regulators, “Apricot” flavouring, preservative, food colourings), confectionery cream, egg melange, sugar, wheat flour, vegetable and dairy fat blend, sour cream, yoghurt, white confectionery glaze, vanilla filling 3%, sweetened condensed whole milk, gelatine, sponge cake emulsifier, stabilisers, raising agents, vanillin, food colouring, “Cream” flavouring, salt. Allergens: contains gluten, eggs and milk products. May contain traces of peanuts, sesame and nuts. Contains colourings E102, E110 and E124, which may have an adverse effect on activity and attention in children.
Storage conditions
Store the frozen product at a temperature not exceeding –18 °C. Shelf life: 12 months. After thawing, store at +6 ± 2 °C and relative humidity not exceeding 75%. Shelf life after thawing: 5 days. Keep away from direct sunlight. Do not refreeze.
Nutritional value
Fat – 14 g, of which saturates – 6 g; carbohydrate – 37 g, of which sugars – 27 g; protein – 4 g; salt – 0.2 g. ENERGY VALUE per 100 g of PRODUCT: 1215 kJ / 290 kcal.